
Somehow, April will be here this weekend, meaning we’ve already completed the first quarter of 2023. The last week of March has truly felt like spring has sprung. It rains most nights through the morning. But by the afternoon, the sun is out and any hint of it having rained is gone. I’ve loved this balance of being able to have those cozy, candlelit late night/ early morning hours with the sound of the rain outside, followed by warm, dry afternoons that make my flowers happy. I’m excited for a lazy, warm April weekend with absolutely no plans at all, especially as we will be traveling next weekend. I’ll be taking the next week off for our spring break, exploring Charleston {my first time in the city and in South Carolina} for an extra long weekend. I hope you have a great one as well, and can’t wait to see you back here on April 18, 2023 with new content! x





x Paris
{Fancy cookies to make my afternoon a bit sweeter: crème brûlée with a vanilla pastry cream and Irish coffee with Bailey’s pastry cream + nutmeg whipped cream.}
{A cloudy sunset walk by the beach + lights from the city on the other side of the shore.}
{The most glamorous of breakfasts – a virgin mimosa + macarons.}
{Surprised to spot pomegranates on a springtime, afternoon walk.}
{Current obsession: This gorgeous Ceylon padparadscha sapphire that keeps changing from pink to orange every time I move my hand.}
{Hanging out with some new friends at Brody’s favorite park.}